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Katsudon Japanese Pork Cutlet and Egg Rice Bowl - The Woks of Life
thewoksoflife.com › Recipes › Pork
Rating
(66) · 40 min
Apr 1, 2015 · If you've never heard of it, Katsudon is basically katsu (a pork chop breaded with panko and fried) over rice with onion and egg. It was awesome ...
2 cups dry brown rice ½ tablespoon Kikkoman® Sesame Oil 1 cup broccoli florets 1 cup red cabbage, shredded ½ cup snow peas ½ cup bell pepper, diced
Jul 1, 2019 · Let's jump into the very easy recipe of Katsudon Pork Cutlet Rice Bowl. Ingredient. Pork Chop —- 1. Egg —– 2. White onion —– 1/4. Bread crumbs — ...